ClientS
Hermes
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Waitrose
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Stanley Tucci
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Belazu
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Mirabeau
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Philips
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Daylesford
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Poretti
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Arla
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Tesco
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GQ
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Sainsbury's
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Dr. Oetker
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Chandon
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Pizza Express
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Pasta Evangelists
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Absolut Vodka
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Baileys
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Marks & Spencer
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Monocle
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Old El Paso
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Nordic
Spirit
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Colicci's
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Sunday Times
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Telegraph
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Guardian
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Hermes • Waitrose • Stanley Tucci • Belazu • Mirabeau • Philips • Daylesford • Poretti • Arla • Tesco • GQ • Sainsbury's • Dr. Oetker • Chandon • Pizza Express • Pasta Evangelists • Absolut Vodka • Baileys • Marks & Spencer • Monocle • Old El Paso • Nordic Spirit • Colicci's • Sunday Times • Telegraph • Guardian •
Published books
Soph's Plant Kitchen by Sophie Waplington
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Healthyish by Emma Petersen
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Tucking In by Sophie Wyburd
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At Home in Provence by Jeany Cronk
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Pasta Grannies 2
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Italian Pantry, Italian Deli Book, Verdura by Theo Randall
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Simply Chinese Feasts, Simply Chinese by Suzie Lee
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How to Eat 30 Plants a Week by Hugh Fearnley-Whittingstall
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You Can Cook This by Max La Manna
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Feel Good by Melissa Hemsley
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BOSH! by Henry Firth, Ian Theasby
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Salt & Time by Alissa Timoshkina
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The Really Quite Good British Cookbook by Various
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One Pot Feeds All by Darina Allen
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Take One Tin, One Dish Fish by Lola Milne
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Tea Stories Japan by Ausra Burg
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Soph's Plant Kitchen by Sophie Waplington • Healthyish by Emma Petersen • Tucking In by Sophie Wyburd • At Home in Provence by Jeany Cronk • Pasta Grannies 2 • Italian Pantry, Italian Deli Book, Verdura by Theo Randall • Simply Chinese Feasts, Simply Chinese by Suzie Lee • How to Eat 30 Plants a Week by Hugh Fearnley-Whittingstall • You Can Cook This by Max La Manna • Feel Good by Melissa Hemsley • BOSH! by Henry Firth, Ian Theasby • Salt & Time by Alissa Timoshkina • The Really Quite Good British Cookbook by Various • One Pot Feeds All by Darina Allen • Take One Tin, One Dish Fish by Lola Milne • Tea Stories Japan by Ausra Burg •
I like to let my work speak for itself, but if I was to throw some words together it would go something like this:
Elevated yet approachable, authentic connection with atmospheric vignettes.
I thrive on being versatile and I am constantly seeking natural, energetic moments to capture.
I’m currently based between London and Lisbon.
Represented by:
At Rare
Commercial enquiries:
artists@atrare.co
Editorial enquiries:
lizzie@lizziemayson.com
In tandem to work, I’m the managing editor of printed culture and travel magazine Table, where me and a wider team get to unveil untold stories, featuring people and places of curiosity.
